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SPOTLIGHT ON John Kunkel, Founder & CEO, 50 Eggs Hospitality Group
CHICA Miami
In the vibrant culinary landscape of Miami, where flavors fuse and cultures collide, one name has been synonymous with innovation, taste, and trendsetting experiences: John Kunkel.
As the visionary founder and CEO of 50 Eggs, Kunkel has carved a delectable niche for himself and his ventures. We caught up with this culinary impresario to delve into his journey, inspirations, and the secret ingredients that have seasoned his path to success.
Your journey in the restaurant industry has been remarkable, with 18 successful restaurants and five more in development.
What inspired you to start 50 Eggs Hospitality Group, and how has it evolved over the years?
I’ve been immersed in the restaurant world since I was 15, starting from the trenches as a dishwasher and working my way up the culinary ladder.
This hands-on experience gave me a deep-rooted insight into the inner workings of the industry,